Menu Plan Monday – June 8

Last week we tried a few new recipes.  The Olive Garden Salad and Dressing was excellent and is something I will make again.  The Quick Beef Wraps and Thai Cucumber Salad (both from Healthy in a Hurry by Company’s Coming) were good but did not wow me enough to want to make again – especially the Quick Beef Wraps.  I didn’t get to make the Honey Gingered Salmon on Friday since I was missing a few ingredients.  So we had broiled salmon instead. 

This weeks menu notes…

Monday – Beef Stroganoff (a new recipe)

Tuesday – Green Chile Enchiladas (using leftover sauce), Salad

Wednesday – Cheesy Chicken Vermicelli (a new recipe that Laura at I’m an Organizing Junkie tried and gives a thumbs up to), Salad, Bread?

Thursday – Pinto Beans (we love our beans) & Cornbread 

Friday – We’re going to the Science Museum and won’t be home for supper!