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A Pizza Worth Making and Eating
Most of my family is not a big fan of chicken. Not that they don’t enjoy the flavor but they can’t get past the fact that they are pumped full of hormones. So the other day when I served Kittencal’s Moist Cheddar-Garlic Oven Fried Chicken I was left with a lot of chicken. The flavor was very good (lots of garlic) but they just couldn’t enjoy it. So I have quite a bit of chicken I need to use in some other way besides as single serving pieces. So I decided to try a Chicken Alfredo Pizza. Then I could disguise the chicken that was added. I used my food…